ST. LOUIS (AP) — The U.S. Department of Agriculture says a St. Louis company is recalling more than 100 pounds of its frozen, ready-to-eat meatballs because of possible bacterial contamination. The …
This item is available in full to subscribers.
We have recently launched a new and improved website. To continue reading, you will need to either log into your subscriber account, or purchase a new subscription.
If you are a digital subscriber with an active subscription, or you are a print subscriber who had access to our previous wesbite, then you already have an account here. Just reset your password if you have not yet logged in to your account on this new site.
If you are a current print subscriber and did not have a user account on our previous website, you can set up a free website account by clicking here.
Otherwise, click here to view your options for subscribing.
Please log in to continue |
ST. LOUIS (AP) — The U.S. Department of Agriculture says a St. Louis company is recalling more than 100 pounds of its frozen, ready-to-eat meatballs because of possible bacterial contamination. The USDA said in a release Thursday that P.E. & F. Inc. of St. Louis is recalling about 123 pounds of its Fazio's Meatballs because of possible contamination with listeria monocytogenes. There have been no reports of illness. The meatballs are in 15 oz. packages. Each package has a lot code of "041114," and bears the establishment number "EST. 13051" inside the USDA mark of inspection. The products were produced April 11, 2013, and sold at retail locations in the St. Louis area. Listeria monocytogenes can cause listeriosis, which is an uncommon but potentially fatal disease. Symptoms can include high fever and severe headache. Fazio’s Meatballs
