Here is news and information from Warren County businesses and Chambers of Commerce: • Keith Huff, Shelter Insurance Companies agent located at 305 Main St. in Warrenton, has been honored as one …
This item is available in full to subscribers.
We have recently launched a new and improved website. To continue reading, you will need to either log into your subscriber account, or purchase a new subscription.
If you are a digital subscriber with an active subscription, or you are a print subscriber who had access to our previous wesbite, then you already have an account here. Just reset your password if you have not yet logged in to your account on this new site.
If you are a current print subscriber and did not have a user account on our previous website, you can set up a free website account by clicking here.
Otherwise, click here to view your options for subscribing.
Please log in to continue |
Here is news and information from Warren County businesses and Chambers of Commerce: • Keith Huff, Shelter Insurance Companies agent located at 305 Main St. in Warrenton, has been honored as one of Shelter’s highest achieving sales representatives, based on overall 2016 agency operations.The Champion designation recognizes members of a select group of Shelter agents who demonstrate the highest overall excellence in insurance services and meet corporate standards of sound agency operation during the previous year.Huff has represented Shelter since September 2011. Since then, he has earned the Champion recognition three times.• Cedar Lake Cellars, a year-round winery and event venue, will hold its first Mardi Gras celebration Friday, Feb. 24, to Sunday, Feb. 26, from 10 to 9 p.m.The winery, which is open to those 21 years and older, is located at 11008 Schreckengast Road in Wright City.The weekend-long celebration includes a variety of traditional Southern fare including red beans and rice, Cajun jambalaya, whole crawfish, seafood gumbo, po’ boy sandwiches, a King cake, and special Cedar Lake Cellars’ hurricane drinks.The Mardi Gras-themed menu will be served at both the full-service dining room and Lakeside Grille.A Creole brunch on Sunday from 10 a.m. to 2 p.m. will include shrimp and grits, blackened chicken, Cajun jambalaya, seafood gumbo, Southern green beans, and traditional brunch favorites.For more information, call Cedar Lake Cellars at 636-745-9500 or visit http://www.cedarlakecellars.com.Please send your business news and announcements to Kate Miller at recordnews@warrencountyrecord.Business Bits