American Foods Group LLC (AFG) has secured final backing and is ready to begin construction of their new, state-of-the-art beef harvest facility located in eastern Warren County. The anticipated …
This item is available in full to subscribers.
We have recently launched a new and improved website. To continue reading, you will need to either log into your subscriber account, or purchase a new subscription.
If you are a digital subscriber with an active subscription, or you are a print subscriber who had access to our previous wesbite, then you already have an account here. Just reset your password if you have not yet logged in to your account on this new site.
If you are a current print subscriber and did not have a user account on our previous website, you can set up a free website account by clicking here.
Otherwise, click here to view your options for subscribing.
Please log in to continue |
American Foods Group LLC (AFG) has secured final backing and is ready to begin construction of their new, state-of-the-art beef harvest facility located in eastern Warren County. The anticipated groundbreaking will occur next month with the intent to be fully operational by the end of 2024.
The greenfield project will include a harvest floor, carcass chillers, fabrication area, rendering, further processing area, storage coolers, freezers, and loading docks. Once fully operational, it is projected to process more than 2,400 cattle per day.
“The state of Missouri and the people of Warren County have been outstanding partners, and we look forward to becoming a member of their community. Consumer demand for beef is growing, and we are investing in this project to fill an industry need for additional hook space while meeting the needs of our partners, customers, and consumers,” said Steve Van Lannen, president and COO of American Foods Group.
American Foods Group is a family-owned, U.S. beef processing company based in Green Bay, WI, with locations throughout the Midwest.
